Asian Greens
 
Marinade (for 3 hours or longer):

• 1/2 t ginger
• 1 t sesame oil
• 1 T rice wine vingar
• 1 t soy sauce
• 1/2 t dijon mustard
• 1/2 t garlic minced
• 1.5 T olive oil
  
  Toss with baby greens, almonds and baby tomatoes and garnish with sesame seeds.